580 Remuera Road, Remuera, Auckland
09 522 1776

Fatoush Salad

Fatoush Salad

Makes 4 Cups

¼ red onion thinly sliced
½ telegraph cucumber
3 radishes cut into matchsticks
2 vine tomatoes cut into wedges
1 Cos lettuce cut into small chunks
¼ cup chopped mint
2 Tbsp Paul Newman’s Balsamic Vinegar dressing

METHOD

• Cut red onion into thin slices and soak in cold water for 10 minutes
• Cut cucumber in half, take out the seeds with a spoon and then slice thinly
• Place all of the above ingredients into a salad bowl
• Toss through Paul Newman’s Balsamic Vinegar dressing and serve

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