Italian Pickled Vegetables 1 Zucchini – sliced into matchsticks ½ Red capsicum – thinly sliced ½ Yellow capsicum – thinly sliced ½ Green capsicum – thinly sliced ½ Fennel bulb – thinly sliced Salt and pepper Pickling liquid 1/2 Cup white wine vinegar 1 bay…
Asian Eggplant 1 Large eggplant 1 Tbsp fresh coriander Sauce 1 Tbsp soy sauce 1 tsp rice wine vinegar ¼ tsp brown sugar 1 tsp lime juice 1 tsp ginger juice – grate ginger onto paper towel, carefully gather up sides then squeeze to juice…
Aubergine and Red Pepper Dip or Spread 1 Large Red Peppers 1 Aubergine Good pinch of Smoked Paprika 2 – 3 Cloves of Garlic 1 teaspoon of Balsamic Vinegar ¼ tsp Salt Chilli Sauce to taste 1 tsp lemon juice METHOD Line a roasting dish with…
Winter Warm Up Vegetable Soup 1 Medium onion, chopped 2 Cloves garlic, crushed 4 Stalks celery, chopped 4 Cups mixed greens (spinach, leeks, silverbeet, broccoli, cauliflower etc) 400mls Chicken stock – homemade or bought 400mls Water ¼ Cup parsley ¼ tsp Nutmeg METHOD Spray a…
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